Menu
Menu
Menu
French Fries, Coleslaw, Creole grits, Garlic Mashed Potatoes, Sweet Mashed Potatoes, RG’s Taters. Vegetable of the day, Corn on the cob, Cottage cheese, Applesauce
Flakey Alaskan Pollock fried golden brown
Fresh tilapia filet, crab meat stuffing, hollandaise sauce
Fresh salmon filet, Mediterranean cous cous, feta cheese
Mississippi’s best southern fried
Breaded chicken breast, homemade marinara, mozzarella, linguine
Flakey Alaskan Pollock lightly fried
Premium liver, sautéed onions
Fresh tilapia, crabmeat stuffing, asparagus, hollandaise
Fresh sautéed basa filet, tomato, basil, capers, herb butter
Marinated filet of salmon cooked on a cedar plank for a light smoky flavor
5 large shrimp lightly fried with Italian seasoning served over linguini with our Scampi sauce
8oz Angus ground sirloin smothered in Mushroom Marsala sauce
Filet of flounder and 4 large shrimp lightly fried golden brown
5 large coconut shrimp served with RG’s raspberry horseradish sauce
Sea scallops baked with our homemade Rockefeller Sauce an topped with parmesan cheese and bacon. Baked Perfectly
Fresh salmon filet grilled or blackened, dill sauce
Rolled in shredded sweet coconut and lightly fried. Served with RG’s raspberry horseradish sauce
Fresh salmon filet, crabmeat stuffing, asparagus, hollandaise
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